Serves 2-4 people
2 Avocados

150 ml milk

50 ml Chocolate Condensed Milk

70 g Milo powder

6 Pcs Chocolate Sandwich Cookies

100 g Crushed Ice

Recipe Courtesy of
Asian Food Network

Avocado Milo

Be it as a salad topper or a sandwich spread, the avocado has proven itself to be a versatile ingredient that is loved by many at any occasion. Here, it is used to make a creamy yet refreshing Indonesian drink simply called Avocado Milo. Made with a blend of mashed avocado and condensed milk, this sweet chocolatey concoction is topped with Milo powder and oreos for a decadent finish. Just the thing you need for a midday treat.

Difficulty: Easy

Preparation: 5 min
Cook: 10 min
Clean up: 10 min

Steps: 2 steps
6 Ingredients

Difficulty: Easy
Steps: 2 steps
6 Ingredients

Preparation: 5 min
Cook: 10 min
Clean up: 10 min

Instructions

Mash avocados
- In a bowl, coarsely mash up the 2 avocados.
| Use avocado that is ripe enough to avoid bitter taste

Assemble drink
- In a glass, add in the mashed avocados and ice. Pour in the chocolate condensed milk and sprinkle some milo powder.

Garnish and Serve!

Garnish with chocolate sandwich cookies.

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Name: Avocado Milo
Prep time: P0Y0M0D0H5M0S
Cook time: P0Y0M0D0H10M0S
Total time: P0Y0M0D0H15M0S
Yield: Serves 2-4 people
Cuisine: Asian
Ingredients: 2 Avocados 150 ml milk 50 ml Chocolate Condensed Milk 70 g Milo powder 6 Pcs Chocolate Sandwich Cookies 100 g Crushed Ice