Chocolate Bowl Cake

Chocolate Bowl Cake is an easy-simple-scrumptious sweet treat for tea break. Only 2 ingredients needed and 3 easy steps to complete the dish within 7minutes. It is simply amazing!

Halal

Difficulty: Easy

Preparation: 5 min
Cook: 1 min
Clean up: 1 min

Steps: 3 steps
4 Ingredients

Difficulty: Easy
Steps: 3 steps
4 Ingredients

Preparation: 5 min
Cook: 1 min
Clean up: 1 min

Instructions

Prepare the chocolate bowl cake
- Place 6 chocolate sandwich cookies with cream filling in a bowl (microwave –safe), add 60ml. of milk, crush them and mix until well combined.
- Cook in microwave for 70 seconds.

Ice cake
- Prepare a piece of paper/baking paper/cardboard that is big enough to cover the opening of bowl.
- Draw a heart shape at the centre of paper and cut the shape out to make a stencil
- Remove the cake from microwave, cover the top with the stencil. Sieve icing sugar on the exposed cake surface.

Garnish with mandarin oranges
- Insert the tip of knife to the centre of mandarin orange, make downward V shaped incisions all around the mandarin orange.
- Gently twist and pull the mandarin orange apart.

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Name: Chocolate Bowl Cake
Prep time: P0Y0M0D0H5M0S
Cook time: P0Y0M0D0H1M0S
Total time: P0Y0M0D0H6M0S
Yield: 1 bowl cake
Cuisine: Asian
Ingredients: 6 chocolate sandwich cookies with cream filling; 60 ml fresh milk; icing sugar; mandarin orange