Chocolate Pretzel Milk Shake

All chocolate lovers know this –a generous pinch of salt to chocolate can really enhance its flavour. Chocolate milkshake is no different but instead of using salt, this recipe calls for... the crunchy salty goodness of pretzels. A word of warning: This sweet and salty Chocolate Pretzel Milk Shake is so heavenly that there is no chance you will enjoy a normal chocolate milkshake after.

No Alcohol

No Nuts

No Alcohol

No Nuts

Difficulty: Easy

Preparation: 10 min
Cook: 15 min
Clean up: 5 min

Steps: 1 steps
7 Ingredients

Difficulty: Easy
Steps: 1 steps
7 Ingredients

Preparation: 10 min
Cook: 15 min
Clean up: 5 min

Instructions

Blend ingredients
- In a mixing bowl, whip cream till soft peaks form. Set aside.
- In a blender, add vanilla ice cream, milk, vanilla essence, milk chocolate and pretzels crumbs. Blend well.

Garnish and Serve!

In a tall glass, pour the blended mixture. Top with a scoop of whipped cream and garnish with pretzel twist.

Prev Recipe

Milo Dinosaur Chocolate Pancakes

Next Recipe

Churros with Chilli Chocolate Sauce

Categories:

Reviews

Name: Chocolate Pretzel Milk Shake
Prep time: P0Y0M0D0H10M0S
Cook time: P0Y0M0D0H15M0S
Total time: P0Y0M0D0H25M0S
Yield: Serves 4 people
Cuisine: Asian
Ingredients: ¼ cup pretzels (finely chopped); 4 scoops of vanilla ice-cream; ½ cup milk chocolate (melted); ½ cup fresh milk; 1 tsp vanilla essence; pretzel twists for topping; 1 cup heavy cream (whipped)