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Ingredients
- 1 cup
brown sugar boba milk:
100 g pre-made tapioca pearls
200 ml milk
50 ml water
4 tbsp coconut palm sugar or brown sugar
ice cubes
honey lemon boba yakult:
100 g pre-made tapioca pearls
½ lemon
2 bottles yakult (original)
3 tbsp of honey
ice cubes
earl grey milk tea:
100 g pre-made tapioca pearls
1 regular earl grey tea bag
120 ml of water
80 ml of milk
1 teaspoon of honey or sugar
DIY Bubble Tea 3 Ways
If you live on bubble tea, these bubble tea recipes could be your life-saver. Whip up three popular favourites, from caramel-edged gula melaka (or brown sugar) milk, to a citrusy sweet honey lemon yakult one, and the cult-classic: smoky earl grey milk tea. You’ll need a bit of a strong wrist for all the constant stirring (to prevent the bobas from sticking). Otherwise, it only needs a few inexpensive ingredients, 20 mins of time, and a big straw to suck up all those sweet chewy tapioca pearls.
- Easy
- 5 min
- 10 min
- 5 min
- 7 steps
- 5 Ingredients
- Easy
- 7 steps
- 5 Ingredients
- 5 min
- 10 min
- 5 min
Instructions
-
Brown Sugar Boba Milk
- Cook pre-made tapioca pearls according to instructions. Stir constantly to prevent the pearls from sticking together
- Soak pearls in a bowl of ice water for 3 minutes to prevent it from cooking further
- Combine water and coconut palm sugar in a saucepan and cook on low heat
- Add the cooked pearls into the syrup and cook over low heat for 20 to 25 minutes, stirring constantly to prevent the pearls from sticking.
- Tilt your cup and pour some brown sugar syrup while turning your cup, to create a brown sugar swirl internally
- Pour brown sugar pearls, ice and milk into the cup
-
Honey Lemon Boba Yakult
- Cook pre-made tapioca pearls according to instructions. Stir constantly to prevent the pearls from sticking together
- Soak pearls in a bowl of ice water for 3 minutes to prevent it from cooking furthe
- In a cup, combine lemon, yakult and honey together. Stir well
- Add pearls and ice cubes to a serving cup and pour drink in
-
Earl Grey Milk Tea
- Cook pre-made tapioca pearls according to instructions. Stir constantly to prevent the pearls from sticking together
- Soak pearls in a bowl of ice water for 3 minutes to prevent it from cooking further
- Boil 120ml of water, and add 1 Earl Grey tea bag into boiled water. Let it steep for 4-5mins.
- Set aside tea to cool, add sweetener if desired
- In a cup, combine 80ml of Milk and 120ml Tea. Stir well.
- Add pearls and ice cubes to a serving cup and pour drink in.
Serve
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Ingredients
- 1 cup
-
brown sugar boba milk:
100 g pre-made tapioca pearls
-
200 ml milk
-
50 ml water
-
4 tbsp coconut palm sugar or brown sugar
-
ice cubes
-
honey lemon boba yakult:
100 g pre-made tapioca pearls
-
½ lemon
-
2 bottles yakult (original)
-
3 tbsp of honey
-
ice cubes
-
earl grey milk tea:
100 g pre-made tapioca pearls
-
1 regular earl grey tea bag
-
120 ml of water
-
80 ml of milk
-
1 teaspoon of honey or sugar
Nutrition
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