225 g margarine
200 g sugar
1 egg
1 tsp vanilla extract
300 g white rice flour
1/4 tsp baking soda
1/4 tsp baking powder
pinch of salt
1/4 cup strawberry jam (or as required)
| You can use any kind of filling for these cookies, jam, chocolate, peanut butter, caramel
Allow it to cool before removing from the baking tray, as the cookies crumble easily while warm