Serves 4 people
1 cup old fashioned rolled oats
½ cup toasted sliced almonds
¾ cup smooth peanut butter
1 tbsp whole ground flaxseed meal
1 tbsp sunflower seeds
1 tbsp cranberries
½ tsp cinnamon
¼ cup honey

Recipe Courtesy of
Asian Food Network

Peanut Butter & Flaxseed Energy Balls

This protein energy balls are great for snacking, especially before a daily workout.

Difficulty: Easy

Preparation: 10 min
Cook: 0 min
Clean up: 5 min

Steps: 1 steps
8 Ingredients

Difficulty: Easy
Steps: 1 steps
8 Ingredients

Preparation: 10 min
Cook: 0 min
Clean up: 5 min

Instructions

Mix ingredients together and form into balls

In a bowl, mix all ingredients together. Using an ice cream scoop, scoop mixture and place it on palms. Roll it to form a ball. Place rolled peanut butter balls on to a lined tray. Refrigerate for about 1 hour.

Plate and Serve!

Serve whenever needed, or keep them refrigerated.

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Name: Peanut Butter & Flaxseed Energy Balls
Prep time: P0Y0M0D0H10M0S
Cook time: P0Y0M0D0H0M0S
Total time: P0Y0M0D0H10M0S
Yield: Serves 4 people
Cuisine: Asian
Ingredients: 1 cup old fashioned rolled oats; ½ cup toasted sliced almonds; ¾ cup smooth peanut butter; 1 tbsp whole ground flaxseed meal; 1 tbsp sunflower seeds; 1 tbsp cranberries; ½ tsp cinnamon; ¼ cup honey