Serves 2 people
250 g boneless chicken leg (remove skin and cut into bite size cubes)
1 cup pumpkin (cut into cubes)
1 tbsp oyster sauce
½ tbsp soy sauce
½ tbsp potato starch
½ tsp salt
1 tsp sugar
2 stalks spring onion

Recipe Courtesy of
Asian Food Network

Steamed Chicken and Pumpkin

Who says it is difficult to whip up a healthy meal at home! Our Steamed Chicken and Pumpkin recipe is not only healthy but also easy to make! Simply marinate the chicken with the various seasoning to your personal preference! Add in the pumpkin cubes before steaming the entire dish for 20 minutes! You can get it all done within 45 minutes, how quick! It is that simple to create a healthy yet hearty Steamed Chicken and Pumpkin dish at home!

Difficulty: Easy

Preparation: 15 min
Cook: 20 min
Clean up: 10 min

Steps: 2 steps
8 Ingredients

Difficulty: Easy
Steps: 2 steps
8 Ingredients

Preparation: 15 min
Cook: 20 min
Clean up: 10 min

Instructions

Marinate chicken
- Marinate the chicken with the mixture of oyster sauce, soy sauce, potato starch, salt and sugar for about 10 minutes.

Steam chicken and pumpkin
- Transfer the marinated meat onto a heat proof dish for steaming.
- Place pumpkin cubes around the chicken.
- Steam for 20 minutes.
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Garnish and Serve!

Carefully remove dish from steamer and sprinkle fresh chopped spring onion on top. Serve hot.

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Name: Steamed Chicken and Pumpkin
Prep time: P0Y0M0D0H15M0S
Cook time: P0Y0M0D0H20M0S
Total time: P0Y0M0D0H35M0S
Yield: Serves 2 people
Cuisine: Asian
Ingredients: 250 g boneless chicken leg (remove skin and cut into bite size cubes); 1 cup pumpkin (cut into cubes); 1 tbsp oyster sauce; ½ tbsp soy sauce; ½ tbsp potato starch; ½ tsp salt; 1 tsp sugar; 2 stalks spring onion